Product Description
Note: We try to ensure the best value shipping price, as well as using reputable carriers.
Product cost, shipping price and availability will be confirmed prior to acceptance of orders.
 | Rent for $372.85 per week* |
* Minimum contract value: $1500 - Funding subject to Silver Chef approval criteria
The ultimate solution when it comes to veg prep! This complete workstation comes with everything you need to process large amounts of vegetables in no time at all. Robust, efficient, easy to clean and offering the widest variety of cuts. Gain consistency and save hours in mise en place: slice, grate, julienne, ripple cut, french fries, dice and even puree.
New Exactitube pusher!
By reducing the diameter of the opening, cut even the smallest ingredients such as chillis, pickles, dry sausage, bananas, strawberries and grapes into regular slices.
The ultimate solution
The CL 60 Workstation includes all the equipment you need to prepare fruit and vegetables in bulk and in every imaginable way:
• Pusher feed-head
• Automatic feed-head
• 4 Tube feed-head
• Potato ricer equipment 3mm
• Ergo mobile trolley
• Workstation storage trolley
Automatic feed-head
• The continuous feeding combines a high output without compromising quality of cuts.
• Ideal for bulk processing of sliced or diced ingredients (mushrooms, onions, tomatoes, potatoes) or making French fries.
Production
Extra large hopper: designed to process whole cabbage, lettuce or take up to 15 tomatoes at a time.
Extra Ergonomic: lever with assisted movement = less effort for the operator.
4 Tube feed-head
• Diameters of the tubes: 2 tubes of 50 mm and 2 tubes of 70 mm.
• Ideal for continuous processing of long vegetables.
Ergo mobile trolley
Accommodates three full-size gastronorm containers for your fresh produce. Can also be used to transport or store accessories.
